The Oceania Cruise Lines philosophy is all about casual elegance in a relaxed atmosphere. No tuxedos or evening gowns are required on their ships at any time. The onboard staff takes pride in learning the names, preferences and wishes of the passengers, all in order to make the vacation experience special.
Due to the size of their ships, there is a great opportunity to make new acquaintances and create friendships that will last a lifetime. Also, arriving at a port of call is a pleasant experience with so few passengers disembarking that there are no long lines.
An integral aspect of a cruise is the dining experience. Oceania Cruises features a kitchen designed by legendary Master Chef Jacques Pepin, who serves as the cruise line’s Executive Culinary Director. All ships feature an open seating experience in all four of its dining rooms, allowing guests to dine when and with whom they choose each night. If you want a quiet and long dinner for two, this is available for you. If you want to dine with new friends, let the party begin, the Oceania staff will accommodate your group.
Oceania has enhanced its cuisine by offering selections from the legendary Canyon Ranch spa with innovative ingredients and flavors that create a true sensory experience. Healthy living is highlighted in many of their breakfast, lunch and dinner dishes. Menus are creatively designed to reflect the region and ports visited on each cruise.
The spa experience at Oceania’s Canyon Ranch is one of the best at sea. Through fitness opportunities including aerobics, pilates or yoga, a wide selection of massages, relaxing treatments, lectures and cooking demonstrations, your quality of life will be renewed.
Oceania’s newest ship, the “Marina”, is scheduled to debut in January 2011 with a capacity of 1,258 guests. On January 22, her first voyage will sail across the Atlantic into Caribbean waters, through the Panama Canal, to the Pacific coast of Mexico.
The ship will have stylish bars and lounges called Martinis, The Patio and Horizons. There will be 10 dining venues, one being Jacques, world-renowned Master Chef Jacques Pepin’s first restaurant at sea, plus Polo Grill, Toscana and Terrace Café and Grand Dining Room.
The “Marina” will feature a Bon Appetite Culinary Center, Owner’s Suites furnished exclusively at Ralph Lauren Home and Tocar Interior Designs, and a custom grand staircase by French glass master Lalique.
Veranda staterooms measure 282 square feet and include spacious granite-clad bathrooms. Penthouse suites are 429 square feet and feature a separate living room and dedicated dining room. The luxurious Vista Suites and Oceania Suites will have large private teak terraces with whirlpool tubs and en-suite media room.
The exclusive offer for previous passengers to book on the new “Marina” was a great success, almost 50% of the cabins put up for sale for the first five trips were sold in less than 12 hours. This is a remarkable tribute to the experience passengers have enjoyed on previous cruises. For people who plan their vacations in advance, Oceania Cruises offers the best travel value. Many of their cruises offer two for the price of one (from the brochure price) and free airfare. This offer disappears as the ship’s cabins are booked, so planning ahead is a great incentive.
There are many boats available for a wonderful vacation experience, each with its own personality and charm. If you are looking for casual elegance with a small ship feel and to enjoy more exotic destinations, Oceania Cruises may be your best option.
