I admit it, we all love potatoes. They are inexpensive, readily available, and can be added to almost any type of dish. No wonder they are delicious fresh off the grill, too! Whether you’re looking for a snack, appetizer, side dish, or light meal, these Grilled Potato Recipes will satisfy your hunger!
Grilled Sweet Potato Rounds with Gorgonzola Sauce
What do you need:
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4 large sweet potatoes, washed and perforated
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1 cup gorgonzola cheese crumbled
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1/2 cup of mayonnaise
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3 tablespoons olive oil
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2 tablespoons lemon juice
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1/2 teaspoon salt
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1/4 cup black pepper
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Chopped chives
In a small bowl, combine the cheese, mayonnaise, and olive oil and stir to combine. Refrigerate until serving. Place sweet potatoes on a microwave-safe plate and microwave (on high, uncovered) for 8 minutes, flipping once. Let cool for a couple of minutes then cut into 1/2-inch slices.
Brush both sides with oil and then season with salt and pepper. Cook, covered, on a preheated grill over medium heat for 5 minutes or until golden brown. Transfer to a serving plate, sprinkle with chives, and serve with gorgonzola sauce.
Grilled potatoes with three cheeses
What do you need:
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6 large potatoes, cut into 1/4-inch thick slices
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1/2 kg. sliced bacon, cooked and crumbled
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2 medium onions, chopped
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1 cup shredded spicy cheddar cheese, divided
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1 cup shredded part-skim mozzarella cheese, divided
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1/3 cup grated Parmesan cheese
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1/4 cup butter, cubed
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1 tablespoon chives, minced
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2 teaspoons seasoned salt
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1/2 teaspoon pepper
Prepare 2 18-inch squares of sturdy aluminum foil. Coat each with cooking spray. Divide the potatoes and onions into two sheets. In a bowl, combine the Parmesan cheese, 3/4 cup of the hot cheese, and mozzarella. Divide between the two sheets, then top each with bacon, butter, chives, salt, and pepper.
Fold the foil to create a bundle. Cook on a preheated grill over medium-high heat until the potatoes are tender and cooked through, about 35-40 minutes. When ready, remove from heat and carefully open packages. Sprinkle with the rest of the spicy cheeses and mozzarella and cool for a few minutes before serving.
Potatoes are the ultimate in comfort food and will be even more comforting when grilled with the goodness and smoky flavor. Whether you’re serving adults or kids at a party or just having an afternoon fun, try these delicious grilled potato recipes at your next backyard barbecue.
